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GRAS Information Compilation

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By: Sean Moloughney

Editor, Nutraceuticals World

In preparation for a new (fifth) edition of Fenaroli’s Handbook of Flavor Ingredients, Burdock Group has assembled information describing flavor ingredients named in the GRAS 20 & 21 lists, as well as flavor ingredient GRAS Notifications to FDA. Details not before made available to the public include: CAS number, molecular structure, description, specification, known synonyms and approved use levels by food group.

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